Scarborough Adult Education

In this hands-on cooking class, you'll dive deep into the art of making Chinese Steamed Char Siu Bao, the beloved fluffy buns filled with savory Chinese BBQ pork. Learn the secrets of creating the perfect bao dough from scratch. Jeff will guide you through each step, from mixing and kneading to proofing, ensuring you achieve that perfect pillowy texture. Master the rich and flavorful char siu filling. Discover the blend of spices and techniques that make this BBQ pork so irresistible. Take a culinary journey through history as we explore the legend of how bao were first invented. You'll hear captivating stories that add a cultural dimension to your cooking experience. By the end of the class, you'll not only have a batch of delicious Char Siu Bao to enjoy but also the skills and knowledge to recreate this traditional treat at home. Whether you're a seasoned cook or a beginner, this class promises to be a fun and educational adventure. Class fee includes a set of traditional Chinese bamboo steamer baskets. Registration Fee: $94 [Bao contain gluten and soy]

Instructor: Jeff Mao
Bio: Jeff Mao is a published cookbook author (Essential Chinese Hot Pot Cookbook) and cooking instructor. He also operates a micro bakery in Brunswick where he produces hand-rolled New York bagels. Find him on his website, Kneadandnosh.com.

Dates & Times: Wednesday, April 9th, 2025 at 5 PM - 7:30 PM

Cost: $94