Wok and Cleaver Boot Camp
with Chris Toy
$40
Participants will learn how to season, care for, and use a Chinese wok and cleaver. Each student will have the opportunity to pre-order and purchase a specially selected range of tools including a seasoned wok, wok spatula, sharpened cleaver, honing steel, and a cutting board at 1/2 the list price. Those in the know bring containers for leftovers just in case!
Instructor: Chris Toy, author of Easy Chinese Cookbook: Restaurant Favorites Made Simple
Location: Scarborough High School, Room A103
Tuesday, November 26, 6-8pm
Cost: $40. (Equipment purchases payable to the instructor.)
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Session 1: Nov 26th, 2024
Tue for 1 week from 6:00 - 8:00 pmWill run